2
of 2 hours each
15
seats at most, so everyone practises
English and Papiamento
so everyone follows comfortably
Our room, or yours
at Corvia in Aruba, or on your property
The busser sets the pace of the room. Two evenings on timing, table readiness and working alongside the servers, so tables turn cleanly and the floor keeps moving on a full night.
per person, for the whole course
Book a seatFifteen seats at most. We confirm a date once eight people are booked.
Tell us who is coming.
Choose your date, tell us who is coming, and we confirm your seats by email within one working day. Nothing is charged here. You can also see every class date in one place.
In a hurry? WhatsApp us on +297 699 0600 and we will sort it out with you there.
Things people ask us.
Is this a good first course for someone brand new?
It is the one we recommend most often for a first hospitality job. The room is warm and nobody is expected to know anything yet.
Can a busser move on to the server path afterwards?
That is the idea. Many of our bussers come back for Restaurant Server Level 1 within the year.
Can you run this on our property?
Yes. On Property training brings the course to your building anywhere in Aruba, with up to twenty five people in the room. Ask us on the form above.
What happens after the course?
Everyone joins the Corvia Community, where the weekly service challenge, the class photos and the podcast keep the learning alive long after the last session.